Tent for nationals

[jcox07]

We will be turning in the order for the 20x30 tent at nationals and it is 550.00, if you are going and want to chip in on the tent and paddock with etr please contact myself or Lin with the info.

[jcox07]

Got the request form to fill out for the tent for nationals and it is due in 2 weeks, if interested let us know.

[thrdeye]

I'm sure we are

[MARKP]

One here

Sent from my SPH-L710 using Tapatalk

[John Brown]

does it come with extree sticks?

[MARKP]

does it come with extree sticks?

[emoji38]

Sent from my SPH-L710 using Tapatalk

[ConeEater]

I'll pitch in. Pm well be sent

[Buck05Sti]

in

[jcox07]

I have an email from nationals requesting the names and email addresses and scca member numbers from everyone in etr that will be attending the sept week of nationals as we will have first shot at paddock spot since we are getting one of the 7 tents we get first dibs. Do we paddock in the same location as last year, or do we move closer to the front? Please post up and get with Lin or myself with your donations for the etr tent. Thanks JY

[thrdeye]

Chris Harp
326271
chrisharp36@gmail.com

[jcox07]

I need to have the tent rental form I sent you filled out and sent back to me ASAP.



Brian Harmer
Rally/Solo Program Manager
1-800-770-2055
“Nothing great was ever achieved without enthusiasm.” ~ Ralph Waldo Emerson
Just got this from Brian, we need to send it in asap, please let us know if you are in and get with Lin or myself. Thanks JY

[MARKP]

You have a PM from me.

[John Brown]

in
218461
ftd86mr2@msn.com

[Miata22]

Randy Adkins
483998
randyadkins22@hotmail.com

[jcox07]

Even if you think you are going post up with member # and email address and name so we can add you to our paddock area if you want to paddock with us. We also will be taking money for food if you are going to be eating with us, this years menu looks like pork tenderloin with green beans and taters one night and fillet mignon and baked taters one night and chicken and green beans and taters and fillet burgers one night or possible for lunch and turkey meat and ham and cheese for samwiches for lunch and other chips and oreos and such for snacks. Thanks JY